History

• The Company was established by Mr. Baraona Sr. as a joint venture with Icicle Seafoods, Inc.

• 2,700 tons WFE First Season harvest.

• 5 farms added each with capacity of 4,500 tons WFE.

• Processing plant purchased in Puerto Montt.

• New shareholder structure. Mr Baraona and former Icicle executives purchased Icicle’s shares in Aysén.

• Focus Strategy 100% on Coho Farming.

• The Company created the strategic distribution lines Aysén Asia and Aysén North America.

• BAP certification: one farm and the processing plant.

• New shareholder structure. Baraona family acquired the rest of the shares completing 100% ownership.

• 9 farms with 29,000 WFE tons sold.

• Processing plant capable of processing 200 WFE tons per day.

• BAP certification: six farms and processing plant

• ASC certification: one farm and processing plant.

• 100% production antibiotics free.

• Increase the fillet capacity: 30% fillet and 70% HG.

• BAP certification: 3 sites and processing plant.

• ASC certification 5 sites and processing Plant.

• Increased the harvest to 43,000 tons WFE.

• Increase the fillet capacity to 40%